Flores-Novelo, A., Dzul-Dzul, M. F. and Mata-Castro, M. C. (2024) “Transforming Barriers into Opportunities: Innovation and Sustainability in Local Food Consumption in the Puuc Region, Mexico”, Scientia et PRAXIS, 4(08), pp. 121–157. doi: 10.55965/setp.4.08.uady.a5.